Food processing quality control technician job in Canada with Visa Sponsorship
Easywell Consumer Products (ECP) Inc. is seeking a Food Processing Quality Control Technician! Do you have a keen eye for detail and a passion for food safety?
ECP Inc., a leading manufacturer of high-quality consumer products, is searching for a dedicated Food Processing Quality Control Technician to join its team! This job offers a competitive hourly rate of $38.46 for a full-time (40 hours/week) schedule.
In this role, you will play a vital role in ensuring ECP’s food products meet the highest quality and safety standards.
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Job Description:
- Employer Name: Easywell Consumer Products Inc
- Position: Food Processing Quality Control Technician
- No. of Vacancies: 1
- Salary: 38.46 hourly / 40 hours per week
- Employment Type: Term or Contract Full-time
- Location: Mississauga, ON
Requirements:
Languages: Excellent spoken and written English
Education: College/CEGEP or equivalent experience
Experience: Candidates need to have experience ranging from 1 year to less than 2 years
Responsibilities
Below are the responsibilities of a Food Processing Quality Control Technician:
- Assist in set up and conduct of chemical experiments
- Compile records for analytical studies
- Operate and maintain laboratory equipment and apparatus and prepare solutions of gas and liquid, reagents, and sample formulations
- Good Manufacturing Practices (GMP)
- MS Office
- Assist in developing and conducting sampling and analysis
- Assist in the development of standards, health and safety measures
- Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection, and maintenance
- Compile records and interpret experimental or analytical results
- Conduct or assist in air and water quality testing and assessments, environmental monitoring and protection activities, and development of and compliance with standards
- Assist in the design and fabrication of experimental apparatus
- Develop and conduct programs of sampling and analysis
- Set up and conduct chemical experiments, tests, and analyses
- Conduct safety training programs
Experience and specialization
Analytical techniques
- Microscopy
- GC-MS/FID system
Computer and technology knowledge
- Matrix Laboratory (MATLAB)
- MS Excel
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Area of work experience
- Analysis
- Industrial health and safety
- Management
- Method and technique development
- Product development and formulation
- Quality assurance and control
- Technical service and/or marketing
- Design
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Combination of sitting, standing, and walking
Personal suitability
- Accurate
- Judgment
- Organized
- Versatility
- Proactive
Benefits
Other benefits
- Free parking is available for this position
How to apply
For applications, please email your cover letter and resume/CV to:
How-to-apply instructions
Here is what you must include in your application:
- Cover letter
Frequently Asked Questions
What is the role of quality control officer in food industry?
He/She maintains standards by verifying test results and audits comply with food safety regulations and requirements. He/She determines the optimal operating conditions for the laboratory’s infrastructure and equipment and investigates technical faults or practices.
What does a quality control technician do?
What does a quality control technician do? The role of a quality control technician is to verify that an organization’s products and services meet industry and government standards. This goes beyond product manufacturing. Quality control technicians work in fields like pharmaceuticals, computers, and electronics.
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What qualification do you need to be a quality control technician?
An associate’s or bachelor’s degree in agricultural science, biology, microbiology, food science, chemistry or a related degree is needed to become a quality control technician. Food safety certifications may be needed for specialization to implement certain food safety regulations.
